Cream Bacon Pasta With Canned Mushroom Slices

Cream bacon pasta with mushroom is a simple dish in western restaurant. It’s easy to make, let’s do it.


Ingredients:


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2.3 pieces bacon

3.Canned mushroom slices

4.Olive oil

5.Fresh cream

6.Black pep per

7.Garlic

8.Cheese powder

9.Salt

10.Basil


Directions:


1.chopped garlic,cut the bacon to a small pieces,open the canned mushroom slices;

2.to boil water ,cook the pasta, in the meanwhile, serve another pot;

3.pour moderate olive oil, put the chopped garlic and fry ; put the mushroom slices and bacon when smelled the scent; stir-fry a moment;

4.add the fresh cream and boiled water,simmer over low heat;

5.put the pasta into the broth, stir well, add some salt ,turn off the heat and dish up;

6.season with some black pepper, cheese powder and basil

This dish is really simple and yummy! Do it yourselves, hope you success and have a nice day!


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